White Flame Brewing – Black Flame Imperial Maple Bourbon Barrel Aged Stout

White Flame Brewing Company’s Black Flame Imperial Stout is a 10.5% Maple Bourbon Barrel Aged Imperial Stout that White Flame releases to celebrate their anniversary. Today I’m taking a look at their 2019 version commemorating their 7th anniversary, and it is something. But is it a good kind of something, or just… something? Watch this review to see if this could be your next favorite bourbon barrel aged stout!

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Founders KBS – 2018 vs 2019 Vertical Tasting under Different Conditions

Today I’m taking a look at Founder’s KBS a few different ways in this vertical tasting. I’m taking a fresh 2019 KBS, a cellared bottle from 2018, and a chilled 2018 bottle that has been kept at or around 45 degrees Fahrenheit since it’s purchase in early 2018. Does chilled vs. cellared vs. fresh make a difference? That’s what I’m hoping to find out in this video. Stay tuned to the end for something I’ve never done before, too!

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Founders 2019 KBS (Kentucky Breakfast Stout)

KBS from Founder’s Brewing Company is the second in their Barrel Aged series for 2019, this year, KBS (or Kentucky Breakfast Stout) weighs in at 12.2% ABV, and is still cave-age in oak bourbon barrels. The next two in the Barrel Aged series are still unknowns, but We know the final release is CBS (Canadian Breakfast Stout). KBS release date in the taproom is March 8th, and should be hitting national distribution on Friday, March 15th, just one week after the taproom release.

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Greenbush Brewing Company – Mr. Hyde Coffee Stout

Mr. Hyde by Greenbush Brewing Company is a 7.8% stout in Sawyer, Michigan. Greenbush lists this as a creamy coffee stout, and it has full fledged coffee flavor in spades, but is it too much for a non coffee fan, and does that “creamy” flavor poke through in the darkness? Find out if you’re a Mr. Hyde, or if Dr. Jekyll is more your speed!

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New Holland – Dragon’s Milk White Stout

New Holland’s latest stout in the Dragon’s Milk stout line is Dragon’s Milk White – a bourbon barrel aged stout that comes in at 6% ABV. This marks a few firsts for the Holland, Michigan Brewery – the first dragon’s milk in a can, the first dragon’s milk under 11%, and the first white stout. How do white stouts differ, and is Dragon’s Milk White worth your green? Watch and find out!

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