Speciation Artisan Ales – Mycoplasma – A Nordic Cream Ale

Mycoplasma is a collaboration Nordic Cream Ale In the Belgian Saison style from Speciation Artisan Ales and the newly formed Rake Beer Project out of Muskegon, Michigan. Speciation from Comstock is know for their open fermented beverages, including a lot of wild ales and Farmhouse ales. This is my first review from Speciation, so what did I think? Watch to find out!

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Pigeon Hill Brewing – Barrel Aged Grapefruit Renny Double IPA


Pigeon Hill Brewing in Muskegon has really been batting 1.000 in my book, as everything from them that I’ve had so far has been fantastic. Today I’m going to look at their Barrel Aged Grapefruit Renny double IPA, and I’m going to try it next to the regular everyday Grapefruit Renny DIPA to see what the differences are between them. Both of them are 9.4% so they’re sure to pack a punch.

My BBA Huma Lupa Licious Review is here:

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