Back at it again with another Michigan New England style IPA and this time it’s Peach Bellini from Perrin Brewing in Comstock Park, MI. Perrin has been really experimenting a lot with fruit flavored IPAs and this time they went whole hog with a new england style. How does it match up with other New England styles from the state? Was it worth the wait? Watch and see!
New Holland is finally diving headfirst into the New England style IPA market with their first offering – Tangerine Space Machine. While other breweries in the state saw the success of M43, it seems like New Holland took a little more patience and methodical approach – and what we get here is definitely a refined NE IPA that clearly had a lot of thought put behind it. But… what did I think of the taste? Stay tuned to see!
In today’s Breview 4 U, I’m checking out Grunge Phaze, a collaboration between Drafting Table Brewing in Wixom and Transient Artisan Ales in Kalamazoo. Drafting Table describes it as: “This juicy New England IPA is brewed with rice, and a tropical melody of hops including Grungiest. Brewed in collaboration with our good friends at Transient Artisan Ales.” What did I think of it? Watch and find out!
Ascension Brewing Company has a small taproom in Novi, Michigan, and while they’ve only been around for a couple short years, they’re veterans of Taproom exclusive releases. This time around I’m checking out their “Lost in the Sauce” New England Style Double. While I was wrapping up shooting, and I didn’t get a chance to mention it on the video, Lost in the Sauce had a nice pleasing Orange aftertaste which is a nice change of pace for most NE DIPAs, which are usually more grapefruit or tropical in flavor.
Find out more about Ascension Brewing at their website: http://ascension.beer
The New England Train is still running here in Michigan, and we’re not even near capacity yet. This time it’s Tapistry Brewing’s Northern Trippin on the tracks. The artwork on this can is really beautiful and I think it really shows off the spirit of the state – including some beautiful fall foliage and kayaks near pictured rocks – but does the brew inside match the beauty on the outside? Stay tuned to find out!
Find out more about Tapistry Brewing here: http://www.tapistrybrewing.com/
After seeing my review for their New England style double IPA Flavorful Five, Roak reached out to me to see if I’d be interested in coming to the taproom to review their newest New England Style IPA Hopgazer.
I sat down with Roak’s general manager Allen Hilliker to talk about where we thought the NE IPA style was headed, the differences in NE IPAs out there, some of Roak’s future plans – and most importantly, Hopgazer!
If you’d like to find out more about Roak, Hopgazer, or to check out their taproom in Royal Oak, Michigan visit there website: https://roakbrewing.com/
Roak’s Hopgazer was provided free of charge by Roak in exchange for a fair and unbiased review.
A friend of mine (whatup Dave!) called me from his local bottle shop to let me know that they had this new Boatyard NE Style IPA, and I was anxious to try it. I have never had a beer from Boatyard before, but I know they really started distributing a lot in my area and after this taste of theirs, you better be sure that I’m going to be on the lookout for it in the future.
You can find out more about Boatyard Brewing Co. at their website:
Today I’m taking a look at my 4th in the dank juice line – this time it’s Mosaic Dank Juice. I was really impressed by Passion Dank Juice, and Dirty Dank Juice, but felt a little let down by Mango Peach Dank Juice. Will Mosaic Dank Juice redeem itself for me?
Watch and find out!
Today I’m checking out Rochester Mills “Juice Bigalow, Hop Gigalo”, a 6% abv juicy american IPA. With the recent surge of new England style IPA’s, this is another in that style (although they call it an american IPA.) While Rochester Mills is probably most known for their stouts, I’m really intrigued and interested in trying out how they spin the NE IPA trend. Does it meet expectation!? Watch and see!
After my maiden voyage to Old Nation’s Brewery in Williamston, MI – I knew I had to bring home a sample to taste and show off for you all and come one step closer to completing the quadrilogy that is my Old Nation New Orthodox IPA series of reviews.
Behold, a 9.3% double New England style IPA from the Michigan masters at Old Nation. Haze is good, and this beer is a testament to that. The sweetness of M43, and the balance hoppy bitterness of Boxer NE IPA had a love child, and that love child is Boss Tweed. Prepare to be hazed.