Fresh on the heels of their last Dragon’s Milk Reserve release, New Holland is now unleashing a blast of salted caramel on the masses. Salted caramel (the candy) is one of those things that I didn’t realize I loved until after I had it, and after having a salted caramel porter from Pigeon Hill in Muskegon, I knew that it was also a flavor in beer that I loved. Who does it better? Pigeon Hill with their porter, or New Holland with this bourbon barrel aged stout? Keep watching to find out!
As you can see from the title of this review, this was probably one of my favorite beers I tried from the 2017 Michigan Fall Beer Festival. I wasn’t sure if this had been previously released from Pigeon Hill but I was happy to see that they released this one in can form. The only other experience I’ve had so far with Pigeon Hill was during my Michigan Oktoberfest Extravaganza, and it ended up taking away top honors.
You can check out that review here:
and you can find out more about Pigeon Hill here: http://pigeonhillbrew.com/