I’ve been waiting patiently for this to hit the shelves, and guess what… IT’S FINALLY HERE! Roak’s French Toast Devil Dog is finally hitting shelves – I’ve enjoyed it immensely on tap, but it’s almost more exciting that I can take it home any time I can find it! Hmmm, but do I like it? Should it only be enjoyed on tap? Watch and find out!
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I feel like there aren’t that many more firsts, style wise, for this channel, but today I have a brand spanking new beer style, and it’s the Brut IPA. Today’s Brut IPA comes to us from Brewery Vivant in Grand Rapids, Michigan – and it’s Champion Brut. Brut’s are more known in the champagne world, but in the IPA world, they’re known for having a very dry finish due to the yeasts that are being used. So sit back, relax, have a brut IPA and watch this review!
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Released in conjunction yearly with their Fury for a Feast festival, Witch’s Hat is at it again and today I have 2018’s Traxxx Night Fury – a 13.5% Bourbon Barrel Aged Imperial Stout. This is the first time that I’ve had Traxxx, and I have viewer Randy Peiffer to thank for that. I’ll be diving in with an open mind, but was it worth the wait? You’ll just have to watch to find out!
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I’ve really turned my opinion on sour beers around in the last year or so, and the sour style that’s lead the charge for me have been the gose style. Watermark Brewing Company in Stevensville has realeased a Lime Gose, and called it Margarita Melon Heads, and I’m gonna give that a try today on the channel. Where does Margarita Melon Heads rank in the style? Stay tuned to find out more!
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First time brewery on the channel today! River’s Edge Brewing Company in Milford, Michigan has been around since 2018, and within the last year just started releasing 22oz bombers, and now cans too. Today I have their session IPA, GROK. At 4.4%, how tasty can it be? Stay tuned to find out!
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